| Program: | Food Safety | ||||
| Organizations: |
Huron Perth Public Health Environmental Health |
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| Description of Services: |
Food safety information * food premises inspections, investigates food borne illnesses, responds to food premises related complaints
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| Requirements | |||||
| Fees: | Varies by program | ||||
| Eligibility - Population(s) Served: | Varies depending on service | ||||
| Application: | Call or visit * no referral required * appointments or registration required for certain programs or classes | ||||
| Accessibility: |
Wheelchair Accessible
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| Languages: | English | ||||
| Area(s) Served: | Huron County and Perth County | ||||
| Contact Information | |||||
| Toll-Free: | 1-888-221-2133 | ||||
| After Hours: | 1-800-431-2054 | ||||
| Fax: | 519-271-2195 | ||||
| Email: | askhpph@hpph.ca | ||||
| Website: | www.hpph.ca/health-topics/food-and-nutrition/safe-... | ||||
| Address: |
653 West Gore St Stratford, ON N5A 1L4 |
Map | |||
| Intersection: | John St S and West Gore St | ||||
| Location: | Stratford | ||||
| Hours: | Mon-Fri 8:30am-4:30pm | ||||
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This information is provided by thehealthline.ca. It was last completely updated on: Jul 24, 2025 |
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